Welcome to Broadway Café

 

Epicurean Group is a restaurant management company that specializes in providing an exceptional dining experience. We are proud to be your food service provider at Sacred Heart Convent and Stuart Hall in San Francisco, California.

We partner with local farmers and suppliers, and provide you with fresh foods that nourish the body and mind. We dedicate ourselves to cooking from scratch, avoiding frozen or prepared foods high in fats, sodium or sugar. In addition, we build our menus by the season – we cook by Mother Nature’s abundance and on her schedule!

At Epicurean Group, we are passionate about healthy, fresh food – and we deliver an incomparable dining experience!
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What’s Cooking

  • Take a look into the Epicurean Team!!

    Interview hosted and written by the CES 1st grade

    Interview 1

    Interview 2

     

    Slow Beans Demo & Tasting at Broadway Cafe

    Epicurean hosted Jone Sare with Epicurean Group and Jessica Fernades from the Board of Slow Food San Francisco to assist in tasting our house made Slow Beans Program Recipes.

    Slow Beans 1

    3rd Grade Cooking Class with Chef & Lauren

    3rd grade girls enjoyed learning how to make Venezuelan Polvorosa Cookies representing where chef is from. This tied into their International Food Festival studies.

    CES 3rd Cooking 4

    Meet the Farmer Day at Broadway Cafe

    Epicurean Hosted David from Tomales Farmstead Creamery to share a tasting of his delicious cheeses.

    Tomales Cheese

    Continue reading →
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Promos This Month

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BROADWAY CAFÉ TEAM

GENERAL MANAGER
Lauren Tooley

EXECUTIVE CHEF
Ignacio Dominguez


Slow Food Logo
Bay Area Green Business
Farm to Fork